Restaurant menu

Restaurant Menu

Key:
 Mild spicy
 Strong spicy
 Contains nuts
 Suitable for Vegetarian

Appetisers

  • 1. Royal Platter (Minimum 2 Persons) (Per Person) (Crispy Seaweed, Spring Roll, Peking Style Spare Ribs, Chicken Satay in Skewer with Peanuts Sauce, Deep Fried Sesame Prawn Toast) £7
  • 2. Butterfly King Prawn Fried in Breadcrumbs £5.90
  • 3. Deep Fried Sesame Prawn Toast £5.90
  • 4. House Curry Puff (Vegetable) £4.00
  • 5. Crispy Stuffed Prawn Roll £7.50
  • 6. Spare Ribs with Honey Sauce £6.00
  • 7. King Prawn Satay in Skewers (4) (Served with Peanut Sauce) £7.90  
  • 8. Chicken Satay in Skewers (4)  (Served with Peanut Sauce) £6.50 
  • 9. Crispy Seaweed £4.50
  • 10. Baked Spare Ribs with Champagne Sauce £6.50
  • 11. Peking Style Spare Ribs £6.00
  • 12. Spare Ribs with Salt and Chilli (Dry) £6.00 
  • 13. Spare Ribs with Sweet & Sour Sauce £6.00
  • 14. Meat Spring Roll (1) £4.30
  • 15. Tea Smoked Chicken £6.90 
  • 16. Thai Style Chicken Wing (Served with Sweet Chilli Sauce) £5.00
  • 17. Vegetable Spring Roll (5) £3.80
  • 18. Crispy Chicken Wing with Salt and Chilli £5.00 
  • 19. Mince Chicken (Served with Lettuce & Sauce) £6.50
  • 20. Deep Fried Wun Tun (Served with Sweet & Sour Sauce) £6.00
  • 21. Steamed Scallops (2) £4.50
  • 22. Steamed Pork Dumplings £4.80
  • 23. Mussel in Black Bean Sauce £6.50 

Soups

  • 24. Mixed Seafood Soup £5.20
  • 25. Hot and Sour Soup £3.80
  • 26. Wun Tun Soup £4.30
  • 27. Crab Meat and Sweet Corn Soup £3.80
  • 28. Chicken and Sweet Corn Soup £3.50
  • 29. Chicken and Mushroom Soup £3.50
  • 30. Tom Yam Soup (Thai Style) £4.50

Duck

  • 31. Crispy Aromatic Duck
    (Served with Cucumber, Spring Onion, Plum Sauce and Pancakes)
    Whole (24 Pancakes) £38.00
    Half (12 Pancakes)  £19.50
    Quarter (6 Pancakes) £10.50
    Extra Pancakes 30p each
  • 32. Duck Cooked in Orange Sauce £9.50
  • 33. Crispy Aromatic Lamb Served with Lettuce £10.50
  • 34. Duck Cooked in Plum Sauce £9.50
  • 35. Roast Duck Cantonese Style £9.50
  • 36. Duck with Pickled Ginger & Pineapple £9.50
  • 37. Roast Duck Szechuan Style £9.50 

Sizzling

  • 38. Sizzling King Prawn with Ginger & Spring Onion £9.90
  • 39. Sizzling Tao-Pan King Prawn (Spicy)  £9.90 
  • 40. Sizzling King Prawn with Green Pepper & Black Bean Sauce £9.90
  • 41. Sizzling Chicken with Ginger & Spring Onion £9.50
  • 42. Sizzling Chicken with Green Pepper & Black Bean Sauce £9.50
  • 43. Sizzling Fillet Steak (Cantonese Style) £15
  • 44. Sizzling Fillet Steak with Black Pepper Sauce £15
  • 45. Sizzling Lamb with Ginger & Spring Onion £9.90

Lamb

  • 46. Sliced Lamb with Chilli (Szechuan Style) £9.50
  • 47. Sliced Lamb with Satay Sauce £9.50
  • 48. Sliced Lamb with Green Pepper & Black Bean Sauce £9.50

Seafood

  • 49. Lobster with Ginger & Spring Onion Seasonal Price £Seasonal price
  • 50. Lobster with Green Pepper & Black Bean Sauce Seasonal Price
  • 51. Lobster with Salt & Chilli  Seasonal Price
  • 52. Steamed Sea Bass with Ginger & Spring Onion Seasonal Price
  • 53. Steamed Sea Bass with Green Pepper & Black Bean Sauce Mild Seasonal Price
  • 54. Fried King Prawn with Garlic & Chilli
  • 55 Sweet & Sour King Prawn (Hong Kong Style) £9.50
  • 56. Kung-Po King Prawn (Szechuan Style)£9.50 
  • 57. Fried King Prawn with Pickled Ginger & Pineapple £9.50
  • 58. Fried King Prawn with Chinese Mushroom £9.50
  • 59. Fried King Prawn with Cashew NutsContains Nuts £9.50
  • 60. Fried King Prawn with Chilli Seasoning £9.50
  • 61. Fried King Prawn with Salt & Chilli £9.50
  • 62. Deep Fried Squid with Sweet & Sour Sauce £9.50
  • 63. Fried Squid with Green Pepper & Black Bean Sauce £9.50
  • 64. Fried Squid with Ginger & Spring Onion £9.50
  • 65. Fried King Prawn, Squid, Scallop & Seasonal Vegetables £11
  • 66. Deep Fried Squid with Salt & Chill £9.50

Chicken

  • 67. Fried Chicken with Garlic & Chilli (Dry) £8.50 
  • 68. Fried Chicken with Straw & Chinese Mushroom £8.50
  • 69. Sweet & Sour Chicken Balls (Served with Sweet & Sour Sauce) £8.50
  • 70. Sweet & Sour Chicken (Hong Kong Style) £8.50
  • 71. Chicken with Lemon Sauce £8.50
  • 72. Golden Fried Chicken in Breadcrumbs £8.50
  • 73. Chicken with Straw Mushroom £8.50
  • 74. Fried Chicken with Seasonal Vegetables £8.50
  • 75. Chicken with Chinese Mushroom £8.50
  • 76. Chicken with Cashew Nuts £8.90 
  • 77. Chicken (Szechuan Style) £8.50 
  • 78. Chicken with Pickled Ginger & Pineapple £8.50
  • 79. Chicken with Satay Sauce (Contains Peanut) £8.90  
  • 80. Kung Po Chicken (Szechuan Style) (Contains Nuts) £8.90  
  • 81. Chicken with Bamboo Shoots & Water Chestnuts £8.50

Beef

  • 82. Beef with Green Pepper & Black Bean Sauce £8.50
  • 83. Crispy Fried Shredded Beef (Szechuan Style) £8.90
  • 84. Beef with Satay Sauce (Contains Peanut) £8.90  
  • 85. Beef with Chinese Mushroom £8.50
  • 86. Beef with Cashew NutsContains Nuts £8.90
  • 87. Beef with Pickled Ginger & Pineapple £8.50
  • 88. Kung Po Beef (Szechuan Style) (Contains Nuts) £8.90 
  • 89. Beef with Chinese Mushroom & Straw Mushroom £8.50
  • 90. Fried Beef & Seasonal Vegetables £8.50
  • 91. Beef Cooked in Oyster Sauce £8.50
  • 92. Beef with Fresh Ginger & Spring Onion £8.50

Pork

  • 93. Double Cooked Pork (Spicy) £8.50
  • 94. Kung Po Roast Pork (A touch of spice) (Contains Nuts) £8.90  
  • 95. Sweet & Sour Pork (Hong Kong Style) £8.50
  • 96. Roast Pork with Cashew NutsContains Nuts £8.90
  • 97. Roast Pork with Chinese Mushroom & Bamboo Shoots £8.50
  • 98. Roast Pork in Chinese Style £8.50
  • 99. Roast Pork Szechuan Style £8.50
  • 100. Roast Pork with Bamboo Shoots & Water Chestnuts £8.50


Curry Dishes

  • 101. House Special Curry (King Prawn, Beef, Roast Pork & Chicken) £9.50
  • 102. King Prawn Curry £9.50
  • 103. Roast Duck Curry £9.50
  • 104. Prawn Curry £8.50
  • 105. Chicken Curry £8.50
  • 106. Beef Curry £8.50
  • 107. Roast Pork Curry £8.50
  • 108. Mixed Vegetable Curry £8.00
  • 109. Mushroom Curry £8.00

Vegetarian Dishes 

  • 110. Monks Vegetables £6.80
  • 111. Fried English Mushroom £6.80
  • 112. Fried Chinese Vegetables & Straw Mushroom £6.80
  • 113. Fried Mixed Vegetables £6.80
  • 114. Fried Plain Beansprouts £5.90
  • 115. Sweet & Sour Vegetables £6.80
  • 116. Kung Po Bean Curd (Szechuan Style) (Contains Nuts) £6.80  
  • 117. Fried Bean Curd (Szechuan Style) £6.80 
  • 118. Plain Broccoli with Garlic £6.80
  • 119. Fried French Bean with Salt & Chilli £7.00 
  • 120. Plain Mangetout in Oyster Sauce £6.80
  • 121. Pat Choy in Oyster Sauce £7.50
  • 122. Deep Fried Beancurd with Salt & Chilli £6.80 

Noodle Dishes

  • 123. House Special Fried Noodles (in Sauce) £9.50
  • 124. King Prawn Fried Noodles £9.50
  • 125. Beef Fried Noodles £8.00
  • 126. Chicken Fried Noodles £8.00
  • 127. Prawn Fried Noodles £8.00
  • 128. Roast Pork Fried Noodles £8.00
  • 129. Fried Noodles with Beansprouts £6.30 
  • 130. Singapore Fried Rice Noodles (Spicy) £8.50 
  • 131. Mixed Vegetables Fried Noodles £6.50 

Rice

  • 132. House Special Fried Rice (in Sauce) £9.50
  • 133. Yeung Chow Fried Rice £7.80
  • 134. King Prawn Fried Rice £9.50
  • 135. Singapore Fried Rice (Spicy) £8.00 
  • 136. Egg Fried Rice £3.30
  • 137. Boiled Rice £3.00 
  • 138. Chicken Fried Rice £7.50
  • 139. Mushroom Fried Rice £6.50 
  • 140. Roast Pork Fried Rice £7.50
  • 140a. Thai Style Fried Rice £8.00

English Dishes

  • 141. Sirloin Steak Served with Vegetables & Chips (Advance order) £17.00
  • 142. Fillet Steak Served with Vegetables & Chips (Advance order) £19.00
  • 143. House Special Omelette & Chips £10.50
  • 144. King Prawn Omelette with Chips £12.00
  • 145. Prawn Omelette with Chips £10.00
  • 146. Chicken Omelette with Chips £10.00
  • 147. Roast Pork Omelette with Chips £10.00
  • 148. Mushroom Omelette with Chips £9.50

Set Meals

  • A – Minimum for 2 Persons (Per Person) £21.50
    Starter
  • Spring Roll, Crispy Seaweed, Chicken Satay in Skewer, Peking Style Spare Ribs, House Curry Puff
    Second Course
  • Crispy Aromatic Duck (Served with Pancakes)
    Main Course
  • Sweet & Sour Pork (Hong Kong Style), Chicken with Cashew Nuts, Fried Mixed Vegetables, Egg Fried Rice
  • B – Minimum for 2 Persons (Per Person) £22.50
    Starter
  • Deep Fried Sesame Prawn Toast, Peking Style Spare Ribs, Chicken Satay in Skewer, Crispy Seaweed, Spring Roll
    Second Course
  • Crispy Aromatic Duck (Served with Pancakes)
    Main Course
  • Beef with Green Pepper and Black Bean Sauce

  • Sweet & Sour King Prawn (Hong Kong Style)
  • Fried Seasonal Vegetables, Yeung Chow Fried Rice
  • C – Minimum for 4 Persons (Per Person) £22.50
    Starter
  • Crispy Seaweed, Spring Roll, Deep Fried Sesame Prawn Toast, Chicken Satay in Skewer, Peking Style Spare Ribs
    Second Course
  • Crispy Aromatic Duck (Served with Pancakes)
    Main Course
  • Crispy Fried Shredded Beef in Bird Nest

  • Sizzling Chicken in Black Bean Sauce
  • Sweet & Sour Pork (Hong Kong Style)
  • Fried Noodle with Beansprouts, Yeung Chow Fried Rice
  • D – Minimum for 4 Persons (Per Person) £22.50
    Starter
  • Crispy Seaweed, Butterfly King Prawn, Chicken Satay in Skewer, Spring Roll, Peking Style Spare Ribs
    Second Course
  • Crispy Aromatic Duck (Served with Pancakes)
    Main Course
  • Sizzling Lamb with Spring Onion and Ginger
  • Crispy Fried Shredded Beef in Bird Nest

  • Lemon Chicken, Kong Po Roast Pork
  • Yeung Chow Fried Rice
  • E – Vegetarian Meal  Minimum for 2 Persons (Per Person) £20.00
    Starter
  • Crispy Seaweed, Spring Roll, House Curry Puff, Golden Fried Mushroom in Breadcrumbs, Satay Bean Curd in Skewer
    Second Course
  • Vegetarian Yuk Sung (Served with Lettuce)
    Main Course
  • Kung Po Bean Curd
  • Mock Duck
  • Mixed Vegetables in Black Bean Sauce, Rice or Noodle

Minimum Charge of £9.00 Per Person.
VAT is included.
The management reserve the right to refuse service without reason.